25ml CBD infused Dry Gin
10ml Chambord liqueur
15ml Pomegranate & Elderflower
Grated zest and juice of 1 lime, (plus extra wedges if needed)
Top-up with chilled peppery ginger beer
Shaken onto crushed ice and then top-up with Raspberry garnish
25ml CBD infused Strawberry Gin
4 mint leaves in shaker with gin, half a lemon, 50g caster sugar and shake
Bash of Sicilian Lemonade (or other high-quality lemonade)
or soda water, to top up
Add one leaf of Mint and a Strawberry garnish to serve
35ml CBD infused Vodka
10ml Chambord liqueur
Dash of Sugar Cane syrup
Muddle 8 red grapes with dash of sugar cane syrup, double strain the juice,
add all ingredients in shaker with loads of ice and finish off
Garnish with 2 red grapes on a toothpick
35ml CBD infused Spice Rum
10ml Campari
5ml Gomme simple syrup
20ml Pineapple juice
5ml Fresh lime juice
Garnish with pineapple wedge, leaf, and maraschino cherry